"The riesling vines used to produce this wine come from cuttings off the original 1866 planting of Best’s. Cool, huh? Always a zingy number and distinctly Aussie riesling in that zingy, tart, acid driven way, here’s another cracker. Lime juice and zest, steely mineral notes, fragrant and frisky to taste, all mouth-watering and refreshing and generally just delicious. Quite a bit of concentration here but the freshness is ludicrous and challenges any perceived weight here. A touch of sweetness? Maybe. A delight." - The Wine Front
"Riesling vines were first planted as part of Henry Best’s ‘Nursery Block’ vineyard in the 1860s. From subsequent plantings in 1944 and 1978, Riesling became a significant part of our regime. The Riesling vines from Great Western produce flavoursome, elegantly structured, spectacularly age-worthy Rieslings which stand confidently alongside some of the most outstanding Australian examples of the variety. In recent times, the style has evolved to match the continental climatic conditions to a beautifully balanced wine with texture and aromatics. Zesty citrus, crunchy red apple skin supported by a steely backbone." - Best's
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