"Mainly Côte de Beaune, especially Pommard. Mainly aged in foudres. Less than 10% new oak. 15% village St-Romain and Monthelie in here. 25% Côte de Nuits AOC Bourgogne sites from Vosne and the Hautes-Côtes. (So he can’t call it Bourgogne Côte d’Or.)
Bright blueish crimson. Bright, light fruit with noticeable acidity. Lighter than many – flirtatious. Taffeta texture. Crunchy finish." - Jancis Robinson
"Glowing red purple, very exciting lifted fresh dark red fruit. Darker fruit on the palate, but still with a great sense of energy, filling the mouth, balanced fruit and tannins. Very long.” - Jasper Morris
Organic Biodynamic
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