"There's something of a 'California' feel to the Bass Phillip Pinots from 2013. Well that was one of the thoughts that floated through my head, lonely as a cloud. Comes over as a bit stewed in fruit profile, almost to rhubarb, baked plum. Poached strawberry to taste, amaro herbs and sap, light kittenish tannin and tang on tannin on exit. Chocolaty flavours in there too. It's bold, interesting, finds calmness in its madness."
Campbell Mattinson, Wine Front
"Very dark; plummy; silky & long with quite a soft finish. High in alcohol and very balanced. Drink now & over the next ten years. Winery Score: 96."
Bass Phillip
Biodynamic
Country:
Australia
Region:
VIC- Gippsland
Variety:
Wine Red - Pinot noir
Size:
750mL