[SOLD-OUT] Bannockburn Pinot Noir 2017

TYSON STELZER 94 POINTS!

ORGANIC

 

"A great representation of a great vintage that unites tang and spice, this is a Bannockburn of definition, focus and determination. It's a pretty style, fragranced with potpourri and Chinese five spice lingering with outstanding persistence. Fantastic, fine chalk mineral tannins and vibrant acidity will sustain it long." – Tyson Stelzer, WBM Magazine

 "The single vineyard wines tell unique stories; this wine has been telling the composite story of season at Bannockburn since 1980. Primarily MV6 clone, also 114, 115 and 777, planted in 1976, 1997 and 2007. Batches of Pinot Noir from our different blocks were fermented with indigenous yeast, 20% whole bunch in final blend.

A late start to the season after a second consecutive year of good winter rain. Lifted red fruits and savoury forest floor on the nose, bright acid and fine tannin on the palate. Immediately enjoyable and versatile with regard to food pairings, this wine will reward medium term ageing in cellar." - Bannockburn

  Vegan-friendly  

Country:

Australia

Region:

VIC- Geelong

Variety:

Wine Red - Pinot noir

Size:

750mL