![[SOLD-OUT] Bannockburn 1314 AD Chardonnay 2017](https://cdn11.bigcommerce.com/s-lifkcwga8l/images/stencil/1280x1280/products/16982/10085/apif2hnbq__29854.1593414181.jpg?c=1 "[SOLD-OUT] Bannockburn 1314 AD Chardonnay 2017")
Wine Front 93 Points!
"New wine to the Bannockburn range. You’d absolutely go this. Straw-yellow. Lots of juicy flavour. A joy to drink. Feels free and unfettered every step of the way. Ginger beer, tinned pears, stonefruit and apples. I haven’t seen the winemaking specs but it has a ‘natural’ feel to it, in the best of ways. You just want to keep coming back for more, the best recommendation. The intriguing side of delicious."
Campbell Mattinson, Wine Front, March 2018
Whole bunch pressed to tank, settled overnight and racked to a combination of oak puncheons and stainless steel tank. Fermented with indigenous yeast. The tank portion was fermented slowly to maintain freshness and aromatics, and prevented from completing malolactic fermentation.
Classic Bannockburn aromatics, slightly less defined by power than the precision of the Bernard clones in this case. A full palate lengthened by balanced acids and a hint of oak spice. Freshens in the glass, and versatile with regard to food pairings.
Bannockburn
Vegan-friendly
[SOLD-OUT]
