5 Star Winery - Halliday Wine Companion
"Winery of the Year" - Penguin Australian Wine Guide

“Pete [Schell] and his partner Magali Gely operate what I think is the best new-wave of small-scale Barossa wine companies to emerge at the beginning of the 21st century… These weren’t big, blockbuster, showy wines designed to impress. They were wines that managed to take the best of the Barossa’s sometimes forgotten varietal traditions and fuse them onto a very European flavour sensibility.” - Max Allen, The Future Makers

"We started Spinifex in 2001 with the opportunity to source some great old vine Mataro growing in deep white drift-sand on the Barossa Valleys’ Western Ridge. Our focus is on making regional wines from the traditional Mediterranean grape varieties that have been grown successfully in Australia for over 150 years - Shiraz, Mataro, Grenache, Cinsault, Carignan, Ugni Blanc, Grenache Gris,  Marsanne and Semillon. We aim to make wines that display signatures of vineyard provenance and vintage, show regional typicity and have a consistent thread of 'house style' that reflects our preferences and experiences with wine. The wines we choose to make are  predominately blends, the synergies derived from blending wines of differing character enhance the subtle complexities, even textures and profound personalities delivered from great old vine vineyards." - Spinifex

  • Spinifex Esprit Mataro Grenache 2020

    Spinifex Esprit Mataro Grenache 2020

    Region: SA- Barossa Valley


    "Mataro, grenache, cinsault. Feel the esprit. Lotus Esprit one of my favourite cars of all. Seriously good red. Dark fruit but medium weight, ripples with suede tannins, tightens and coils in on itself with spirals or woody spice and fragrant, leafy...

    Qualifies for 10% discount in a straight dozen

    Current stock: 6

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  • [SOLD-OUT] Spinifex Garcon Grenache 2020

    [SOLD-OUT] Spinifex Garcon Grenache 2020

    Region: SA- Barossa Valley


      "Celebrating the legacy of Barossa Valley Grenache, Pete Schell sources this wine from three dry-grown, old-vine parcels: one in the extreme west at Moppa (55 years old); one in northern Barossa at Ebenezer (90 years old); and one in Bethany in...