Domaine Louis Michel & Fils

Six generations of wine-makers in Chablis

louis michelThe Michel family have been cultivating their passion for tradition and the Chablis terroir since 1850.
The winery is situated right in the heart of the village, with the 25-hectare vineyard spread over the very first slopes that were discovered by Cistercian monks in the 11th century.
40 years ago, the family decided to stop making the wine in wooden barrels, preferring to create clean, pure and precise Chablis without adding artificial woody tastes.
Through this philosophy, combined with the limited yields inspired by organic wine-growing techniques, the Domaine has developed a worldwide reputation for fine wine-making in stainless steel tanks.
Today, the Domaine is managed by Jean-Loup Michel and his nephew, Guillaume Gicqueau-Michel, who is continuing the family tradition.


  • [SOLD-OUT] Louis Michel Vaudesir Grand Cru Chablis 2010

    Region: France- Burgundy Chablis 94 points!"Readers will find an open, seductive and totally beautiful wine in the 2010 Chablis Vaudesir. An endless array of aromas and flavors emerges from the glass as this gorgeous wine shows off its immense pedigree and class...


  • Louis Michel Chablis 2010

    [SOLD-OUT] Louis Michel Chablis 2010

    Region: France- Burgundy Chablis

    Jancis Robinson 16.5/20! "Vineyard parcels from the left bank. Fermentation took about 6 weeks. A few months on fine lees in tank. Slightly oily/mineral and lemon nose. Steely. Very crisp but the fruit is rich in depth if not in flavour. More of a...