Clonakilla O'Riada

Sean O’Riada is one of the heroes of modern Ireland. A talented musician and composer, he is credited with taking traditional Irish music out of the kitchens and pubs of Ireland and putting it on the concert stages of the world. He died, prematurely, in 1971, the year Clonakilla was established by John Kirk. He was John’s cousin.

  • [SOLD-OUT] Clonakilla O'Riada Shiraz 2019

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2019

    Region: ACT (Canberra)
    Farming Vegan-friendly Sustainably-made

    JAMES SUCKLING 94 POINTS! WINE FRONT 93 POINTS!

      "Blackberry, pepper and spice, orange peel and hazelnuts. Medium-bodied, distinctly nutty and slightly meaty, peanuts and new leather, fine grained husky tannin, slight warmth, running to red and black fruit on a long and meaty finish...

    [SOLD-OUT]

    $40.00
    SOLD-OUT
  • [SOLD-OUT] Clonakilla O'Riada Shiraz 2019 375mL-Half-Bottle

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2019 375mL-Half-Bottle

    Region: ACT (Canberra)
    Farming Vegan-friendly Sustainably-made

    JAMES SUCKLING 94 POINTS!  WINE FRONT 93 POINTS!   "Blackberry, pepper and spice, orange peel and hazelnuts. Medium-bodied, distinctly nutty and slightly meaty, peanuts and new leather, fine grained husky tannin, slight warmth,...

    [SOLD-OUT]

    $25.00
    SOLD-OUT
  • [SOLD-OUT] Clonakilla O'Riada Shiraz 2017

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2017

    Region: ACT (Canberra)
    Farming Vegan-friendly Sustainably-made

    Wine Front 94 Points! "It’s not about me but: I love this wine. It’s built on acidity and spice as much as it is on fruit and tannin. It’s direct, it’s exotic, it’s meaty and floral, but it’s also laced with black cherry and fennel. It has velocity...

    [SOLD-OUT]

    $40.00
    SOLD-OUT
  • [SOLD-OUT] Clonakilla O'Riada Shiraz 2014

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2014

    Region: ACT (Canberra)

    - Campbell Mattinson 95+ Points!'This is a structural release. It boasts both a rusty dryness and a romp of perfume, but the length of flavour-shot tannin does everything it can to impress its quality upon you. The effect is not far short of brilliant...

    [SOLD-OUT]

    $42.00
    SOLD-OUT
  • Clonakilla O'Riada Shiraz 2011

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2011

    Region: ACT (Canberra)

    "Light in colour and flavour but it's certainly not without merit. Indeed it's delicious. Asian spice and apricot, cedary smoky oak and deli meats. Good ripeness. Dark cherries. Not a dense wine but excellent complexity. Elegant. Fine tannin. Remarkable...

    [SOLD-OUT]

    $40.00
    SOLD-OUT
  • Clonakilla O'Riada Shiraz 2010

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2010

    Region: ACT (Canberra)

    Tyson Stelzer 94 points! "Cooler and more pepper-edged than ever, with a chiselled, angular palate of honed, gravelly tannins. Give it time to unravel into something quite profound."Tyson Stelzer, WBM October 2011

    [SOLD-OUT]

    $40.00
    SOLD-OUT
  • Clonakilla O'Riada Shiraz 2009

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2009

    Region: ACT (Canberra)

    Tyson Stelzer 93 points!"An opulent vintage has made this a higher alcohol style than the norm for this label, making it an earlier-drinking priority. A lick of Viognier adds a perfumed lift to its fine-grained white pepper and grippy plum skin palate...

    [SOLD-OUT]

    $40.95
    SOLD-OUT
  • Clonakilla O'Riada Shiraz 2008

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2008

    Region: ACT (Canberra)

    Campbell Mattinson 94 points!"It's matured in 20 percent new oak and includes 6 percent co-fermented viognier. Whole bunches and warm fermented. It's different to the flagship Clonakilla shiraz-viognier. Stalkier, meatier. It's also from a very good red...

    [SOLD-OUT]

    $40.95
    SOLD-OUT
  • Clonakilla O'Riada Shiraz 2007

    [SOLD-OUT] Clonakilla O'Riada Shiraz 2007

    Region: ACT (Canberra)

    -Campbell Mattinson 94 points!'It's made from Murrumbateman grapes, grown on a selection of (non-Clonakilla estate) vineyards. It has about two percent viognier included and was fermented using whole bunches. One year in French oak, 35 percent of it new...

    [SOLD-OUT]

    $40.95
    SOLD-OUT