[SOLD-OUT] Dalwhinnie Moonambel Shiraz 2016

 

"Crushed and destemmed, 8-day ferment, 14 days post-ferment maceration, 17-18 months in French oak, (33% new). Full-bodied blackberry/black cherry fruits and substantial tannins need some years yet to resolve and let the fruit shine (reviewed 2020)." - Wine Companion

 

 

  Organic   Sustainably-made  

Country:

Australia

Region:

VIC- Pyrenees

Variety:

Wine Red - Shiraz

Size:

750mL